St. Patrick’s Day is celebrated at HLS with a festive traditional Irish meal including corned beef and cabbage, mashed potatoes, corn, yeast roll, fruit and a special “green” dessert.
Categories: lunch
lunch
Herbed Fettuccine with Chicken
This Italian dish is a crowd favorite and is served with chicken if the student wishes. We also serve it with garlic bread, salad, fruit and dessert.